recipes

If you like asparagus, give this easy recipe a try. It’s a great side to any italian (or any grilled) meal. You can also adjust this to add any kinds of herbs or seasonings you like or have on hand. I provide measurements but the basic idea is to lightly coat all the veggies in just enough oil that it doesn’t pool in your pan, season as much as you like (a little salt is important for flavor), and enjoy it....

I love eggs benedict and one of the things that makes it great is hollandaise sauce. Hollandaise sauces is great on a variety of things from vegetables like asparagus to proteins like fish. However, making the sauce can be a bit of a pain, unless you have this recipe and an immersion blender (optional). This recipe is one that has worked flawlessly for me many times and if you have an immersion blender, it’s even easier....